October 2009
5 posts
Awesome NYT Article About Homemade Pasta →
Look for some of this stuff coming soon
Oct 14th
Kung Pao: Enter the Food
Tonight we had a great dinner party at the apartment, and since we were blessed with a non-picky vegetarian, I decided to try out this awesome Kung Pao recipe. I’ve really been on an Asian cooking kick, and this was the first dish where I’ve successful gotten  that glaze-like restaurant style sauce down. This one’s a keeper. (Note: I doubled the recipe here) 2-3 lb...
Oct 13th
Quick Stir Fry
(Snap taken with Chase Jarvis’ “The Best Cam” iPhone app, because the best camera is the one you have with you) So I was in Whole Foods today, doing my own highly evolved brand of grocery shopping, which entails wandering aimlessly through the store until I see something I want, when I saw a container of veggies labeled STIR FRY MEDLEY. Turns out this was this awesome blend of...
Oct 7th
General Tso's Chicken
This one’s a little more complicated, but they payoff is some pretty damn awesome Chinese. It’s pretty cool to experience what General’s chicken is like sans-MSG, grease, dog meat or whatever else they put in it at your local takeout joint. 1lb boneless skinless chicken 5 dried chili peppers (or the crushed red pepper you put on pizza works) 3 green onions sliced 3 eggs ...
Oct 5th
Oct 3rd